Sourdough Market Overview: Sourdough market size is anticipated to reach USD 5.36769761 billion by 2030, registering a CAGR of 8% during 2022-2030. The production of sourdough includes naturally produced yeasts instead of commercially produced ones which give the end product better flavor. Due to its natural origin, it is more preferred by the health-conscious populace. The market is all set to...

Sourdough Market Overview: The global sourdough market is an ever-increasing space, mainly due to the huge popularity that sourdough garners. Due to the longer shelf life in comparison with other bakery products and mildly tangy flavor imparted to the bread which is appreciated by many consumers and the high consumption of sourdough act as a key tailwind pushing the growth of the market up. The...

Sourdough Market Scope: The global sourdough market is an ever-increasing space, mainly due to the huge popularity that sourdough garners. Due to the longer shelf life in comparison with other bakery products and mildly tangy flavor imparted to the bread which is appreciated by many consumers and the high consumption of sourdough act as a key tailwind pushing the growth of the market up. The...