The global Asthma Spacers Market is forecasted to be worth USD 2.38 Billion by 2027, according to a current analysis by Emergen Research.  The asthma spacers market is majorly driven by rising respiratory disorder incidence. For instance, as per the American College of Allergy, Asthma & Immunology in Americans, 8.3% have asthma, 20.4 million are adults, and 6.1 million are...

In the realm of industrial storage solutions, the Cryogenic Tank Industry has made a significant impact, boasting a valuation of USD 6.53 billion in 2022. Projections indicate a noteworthy expansion, with estimates reaching USD 9.43 billion by 2030, reflecting a robust Compound Annual Growth Rate (CAGR) of 4.7% over the forecast period from 2023 to 2030. The growth of the Cryogenic...

The latest report by IMARC Group, titled “Cultured Meat Market Report by Source (Poultry, Beef, Seafood, Pork, Duck), Application (Nuggets, Burgers, Meatballs, Sausages, Hot Dogs), End User (Household, Food Services), and Region 2024-2032”, offers a comprehensive analysis of the industry, which comprises insights on the cultured meat market growth. What is the market for cultured...

Dairy Alternatives Products Market Overview: The global dairy alternatives products market size is expected to reach USD 46.4 Billion by the end of the forecast period, at a CAGR of over 10.88% during the period. Dairy alternative products are lactose-free dairy alternatives made from plant-based milk. Coconut, almond, and soy are just a few of the plant-based options. To meet consumer needs,...

The latest report by IMARC Group, titled “Europe Food Stabilizers Market Report by Source (Plant, Seaweed, Microbial, Animal, Synthetic), Function (Texturizing, Stabilizing, Moisture Retention, and Others), Application (Dairy and Dairy Products, Confectionery Products, Convenience Foods, Bakery Products, Meat and Poultry Products, Beverages, Sauces and Dressings, and Others), and Country...

The global Food Ingredients Sterilization Market is expected to reach a market size of USD 522.2 Million by 2028 and register a significant CAGR during the forecast period, according to a latest report by Reports and Data. Food ingredients sterilization market is witnessing an increase in growth due to rise in sterilization and pasteurization of dry food ingredients to comply with...

The global gelatin market is poised for significant expansion, thanks to its wide range of applications across various industries such as food and beverages, pharmaceuticals, cosmetics, and personal care. Gelatin, a naturally derived protein obtained from the collagen found in animal bones, skin, and connective tissues, has been a staple in multiple sectors due to its gelling,...

Fortified Juices Market Analysis: The global fortified juice market is expected to reach USD 2.92 billion by 2030, from USD 1.68 billion in 2018, at a CAGR of 7.10% during the forecast period, in accordance to the latest Market Research Future (MRFR) report. Fortified juices, simply put, are juices that are enriched with prebiotics, probiotics, minerals, vitamins, and other ingredients for...

The latest report by IMARC Group, titled “Gluten-Free Pasta Market Report by Product Type (Brown Rice Pasta, Quinoa Pasta, Chickpea Pasta, Multigrain Pasta), Type (Dried, Chilled/Fresh, Canned/Preserved), Ingredient (Rice, Corn, Millet, and Others), Distribution Channel (Supermarkets and Hypermarkets, Retail Stores, Convenience Stores, Online Stores), and Region 2024-2032”, offers a...

The latest report by IMARC Group, titled “Gluten-Free Pasta Market Report by Product Type (Brown Rice Pasta, Quinoa Pasta, Chickpea Pasta, Multigrain Pasta), Type (Dried, Chilled/Fresh, Canned/Preserved), Ingredient (Rice, Corn, Millet, and Others), Distribution Channel (Supermarkets and Hypermarkets, Retail Stores, Convenience Stores, Online Stores), and Region 2024-2032”, offers a...