The global dried processed food market is anticipated to grow at a substantial CAGR of 4.9% during the forecast period. The increasing preference for gluten-free foods and presentation of dried processed foods with creative flavors is set to drive the demand for the dried processed food market. Rising concern and awareness among consumers regarding the advantages of gluten-free food...

The Global Tapioca Starch Processing market is forecast to grow at a rate of 4.8% in terms of value, from 2020 to reach USD 9,686.5 Million by 2028, according to a new report by Reports and Data. Natural tocopherols are composed of a combination of eight forms or homologs, including Alpha (α), Beta (β), Gamma (γ), and Delta (δ), as well as four tocotrienol homologs...