Market Overview: Sugar-Free Chocolate Market Size is anticipated to reach USD 2.086 Billion by 2032, registering a CAGR of 5.40% during 2023-2032. Chocolate is extracted from mixed cocoa butter, cocoa, and sugar or substitutes of sugar to produce different forms of confectionaries. There are a number of chocolate types available in the market. The classification of the chocolates is broken down...