Seafood Market Overview According to studies, global seafood market is expected to reach USD 193.02 billion by 2030, exhibiting a compound annual growth rate (CAGR) of 2.40% during the forecast period (2023 - 2030). Animals that can be eaten but are not mammals are called seafood, including ocean and freshwater species. A whopping 15 % of the world's protein comes from fish and other seafood,...

Seafood Processing Market Scope: Since early times, seafood has been recognized as a healthy food choice for humans. Fish or other seafood is an extremely perishable food that requires correct processing and conservation to extend its shelf life and preserve a nutritional value and desired condition. Seafood by-products also carry a vital part in daily life. With growing demands for high...

Seafood Processing Market Overview: The rapid expansion of the fishing sector in recent years has led to the expansion of the seafood processing industry. There was a 4 million-ton rise in aquaculture output between 2015 and 2016. Seafood processing is a growing industry, and high-quality equipment is needed to support it. Seafood processors are investing in high-quality processing technologies...