Kefir Market Overview: The global kefir market is on a track to achieve and surpass a valuation worth USD 3.30 billion by 2030. Market Research Future (MRFR) assessed various factors that impress the market and included a study regarding COVID-19 impact.  Factors like the availability of a wide range of products, the ability to improve digestion, presence of probiotic contents,...

Global kefir Market Scope: Kefir is a fermented drink derived from milk or water. Kefir contains a high number of vitamins and minerals and is one of the key sources of protein. It is a rich source of probiotics content, calcium, and vitamin K, which helps to improve the digestive process in humans. Kefir has comparatively less lactose comparing to other natural dairy products; thus, it has...

Global kefir Market Scope: Kefir is a fermented drink derived from milk or water. Kefir contains a high number of vitamins and minerals and is one of the key sources of protein. It is a rich source of probiotics content, calcium, and vitamin K, which helps to improve the digestive process in humans. Kefir has comparatively less lactose comparing to other natural dairy products; thus, it has...

Kefir Market Overview: Factors like the availability of a wide range of products, the ability to improve digestion, presence of probiotic contents, growing awareness regarding its health benefits, increasing impact of the marketing strategies, and others would help the market garner CAGR of 6.40% during the forecast period of 2023-2032. The global Kefir Market Size is on a track to achieve and...

Kefir Market Overview: The global kefir market is on a track to achieve and surpass a valuation worth USD 3.30 Billion by 2030. Market Research Future (MRFR) assessed various factors that impress the market and included a study regarding COVID-19 impact.  Factors like the availability of a wide range of products, the ability to improve digestion, presence of probiotic contents,...