Soy Chunks Market Overview 2024: Soy chunks, also known as textured vegetable protein (TVP), are a popular meat substitute made from defatted soy flour. These small, chewy nuggets are rich in protein and fiber, making them a nutritious addition to vegetarian and vegan diets. Soy chunks are versatile and can be used in a variety of dishes, including curries, stews, and stir-fries, where they...