The Soy Protein Ingredients for Textured Market was valued at USD 7.57 Billion in 2022 and is projected to reach USD 15.25 Billion by 2032, with a compound annual growth rate (CAGR) of 8.1% during the forecast period. The increasing demand for plant-based protein substitutes driven by health concerns and environmental sustainability is fueling the expansion of the Soy Protein Ingredients for...