Confectionery are food item which are rich in sugar and carbohydrates. Confectionery food is divided into two broad categories including bakers’ confections and sugar confections. The bakers’ confections mainly include sweet pastries, cakes, and similar baked goods. Sugar confectionery includes candied nuts, chocolates, chewing gum, pastilles, and other primarily sugar-based...

Market Overview: The global confectionery packaging market had a valuation of USD 10.9 billion in 2022 and is poised to reach USD 14.22 billion by 2032, with a projected rapid compound annual growth rate (CAGR) of 3% throughout the forecast period. One of the primary drivers of market growth is the increasing global demand for confectionery products, which has created a greater need for...