Savory Yogurt Foods Market Overview:
The MRFR report projects that the global market for savory yogurt foods will grow substantially over the assessment era from 2022 to 2030.
The South Korea Savory Yogurt Foods Market in is witnessing rapid growth driven by the country's dynamic food culture and consumer demand for innovative dairy products. Savory yogurt, with its unique flavor profiles and nutritional benefits, holds appeal among South Korean consumers seeking diverse and health-conscious snack options. In South Korea, savory yogurt foods are gaining traction as versatile ingredients in various culinary creations, including savory dips, sauces, and dressings. With South Korean consumers increasingly embracing global food trends and seeking convenient yet nutritious options, savory yogurt emerges as a favored choice, driving its market growth in the country.
Savory Yogurt Foods Market is expected to grow at Significant 3.89% CAGR from 2022 to 2030 as per MRFR Analysis
Nutritious, savory yogurt foods are gluten-free and vegetarian and are considered a simple breakfast choice worldwide. It is derived from sea salt, probiotic cultures, and locally sourced milk. It enhances the taste of the meal. The global savory yogurt foods market has witnessed remarkable growth in recent years. The market's growth is being driven by the beneficial health properties it offers. Furthermore, factors such as the consumer's inclination towards consuming healthy food, changing eating habits of consumers, increasing per capita disposable income, availability of various kinds of flavored yogurt, and increasing awareness of savory yogurt benefits are also likely to catalyze the growth of the market over the forecasted era.
Regional Analysis:
The global market for savory yogurt foods is studied across five major regions: Europe, North America, South America, Asia-Pacific, and the Middle East & Africa.
The MRFR report suggests that the North American region will secure the top position across the global savory yogurt foods market. The regional market's growth is mainly attributed to the presence of the largest manufacturers across the region. Furthermore, factors such as the increasing consumer demand for flavors such as Sirach Mango and Chipotle Pineapple are likely to propel the regional market's growth.
The European region is projected to offer lucrative opportunities for savory yogurt foods over the forecasted era. The regional market's growth is being driven by the shifting food preference and well-spread Health awareness across the region. Moreover, growing consumer demand and increased per capita disposable income across countries such as the UK, Germany, and France are also likely to impact the regional market's growth positively.
The savory yogurt foods market for the Asia-Pacific region is likely to record the highest growth rate over the forecasted era. The upsurge in the growth rate is attributed to the growing population in China and India associated with a healthy economic outlook.
The savory yogurt foods market for South America and the Middle East & African region is anticipated to record significant growth over the review timeframe. The market's growth is being driven by the changing lifestyle, demand for nutritious & healthy food, and rise in health awareness.
Competitive Landscape:
The global market for savory yogurt foods has an incredibly competitive landscape. The players compete based on distribution, reputation, innovation, quality, and price. With the growing demand for these products worldwide, brand reinforcement, mergers & acquisitions, and product launches have become popular growth strategies among players worldwide. The list of leading players across the global Key Savory Yogurt Foods Market Companies includes Fage International S.A. (Luxembourg), Wallaby Yogurt Company (U.S.), Noosa (U.S.), Chobani LLC (U.S), The Icelandic Milk and Skyr Corporation (U.S.), Blue Hill Inc. (U.S.), and among others.
Segmentations:
The global Savory Yogurt Foods Market has been divided into numerous segments based on product, type, and region.
Based on product, the global market for savory yogurt foods is split into desserts, vegetable-flavored foods, fruit-flavored foods, drinks, and others.
Based on type, the savory yogurt foods market is divided into full fat, low fat, flavored, unstrained, strained, and others.
Recent Developments:
• December 2021- Valio USA has announced plans to enter the U.S. plant-based yogurt market with the launch of its line of Oddlygood Oat Yogurt products that the company alleges outdoes other oat-based competitors when it comes to the difficult-to-nail taste profile.
• November 2021- FiveStar Gourmet Foods, in collaboration with the national grocer, has launched New Simply Fresh Kitchen® Tandoori Chicken Bowls at Costco.
Following the success of the Simply Fresh Kitchen® Shawarma Chicken Bowls, the latest product from FiveStar include the convenience and flavor shoppers will get attracted to
•July 2021- a global producer of nutritious berries for more than 100 years, Salinas, Calif-based Naturipe, announced the launch of new berry parfaits featuring Naturipe fresh berries and Chobani yogurt.
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