Cashew Milk Market Overview
The cashew milk market is predicted to grow rapidly, with a considerable CAGR of roughly USD 229.1 million by 2027. Cashews are a wonderful snack or meal replacement since they are high in protein and low in fat. Vitamin B2 (riboflavin), calcium, iron, zinc, and magnesium are also present. Cashew milk is a tasty beverage that has grown in popularity over time. It's frequently used in recipes as a dairy milk substitute. It is becoming increasingly popular as a healthier alternative for persons suffering from lactose intolerance, obesity, or diabetes. Increased focus on the overall wellbeing among people has led to a surge in the intake of nutrition rich products with sufficient levels of vitamins and proteins that are bound to favor the cashew milk market in the long run.
As many underdeveloped nations lack the necessary supply of dairy products and experience health issues such as hunger, plant-based milk alternatives are seen as a viable solution. Increased health awareness, inclination toward boosting immunity and eating healthy, technological advancements in beverage industries, investment in R&D, enhanced sensory attributes of the product, availability of flavor variants, low fat and sugar content, shortage of natural milk, and use of cashew milk in other products are all key drivers in the market's growth.
Key Players
Some of the cashew milk key market players are Earth’s Own Food Company Inc. (Canada),Califia Farms (US),Danone S.A.(France),Elmhurst Milked Direct LLC (US),Pacific Foods (US),Forager Project (US),RITA Food & Drink Co. Ltd. (Vietnam),Hain Celestial Group (US),Plenish Cleanse Ltd. (UK),Rude Health (UK)
Market Segmentation
The global cashew milk market is segmented by packaging type, product category, and distribution channel.
Based on packaging type, the market is divided into three types of packaging: Cartons, Bottles, and others.
Based on category, the market is divided into Organic and Conventional segments.
The market is segmented into store-based and non-store-based distribution channels. The store-based market is further classified into Convenience Stores, Supermarkets, and Hypermarkets.
Regional Classification
The cashew milk market is segmented into four regions: Europe, Asia Pacific, North America, and the Rest of the World. North America is predicted to have the largest share of the cashew nut milk market. This is because this is where the majority of lactose-intolerant people live. The United States controls a significant chunk of the cashew milk business in the region.
Cashew milk market growth in Europe is likewise expected to be impressive. However, among all regions, Asia Pacific may experience the quickest development. This is because nations like India and China are establishing themselves as the primary cashew milk markets.
Industry News
The cashew milk market is segmented into four regions: Europe, Asia Pacific, North America, and the rest of the World. North America is predicted to have the largest share of the cashew milk market. This is because this is where the majority of lactose-intolerant people live. The United States controls a significant chunk of the cashew milk business in the region. This market growth in Europe is likewise expected to be impressive. However, among all regions, Asia Pacific may experience the quickest development thanks to the nations like India and China that are establishing themselves as the primary cashew milk markets.
At this year's ISM in Cologne, Germany, premium candy firm Chocolat Madagascar will debut its latest line of vegan bars made with fresh cashew chocolate. The brand has won numerous prizes and honors from Great Taste and the Academy of Chocolate. Its newest product, fine milk and white replacement chocolate variety made with pure cashews, provides a nutritious creamy alternative to milk, and the company grows cashew nuts, fine cacao, and cane sugar in Madagascar.
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